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nutritional value per 100g of raw Dragon Fruit
Water 80-90 g
Carbohydrates 9-14 g
Protein 0.2-0.5 g
Fat 0.1-0.6 g
Fiber 0.3-0.9 g
Carbohydrates 9-14 g
Protein 0.2-0.5 g
Fat 0.1-0.6 g
Fiber 0.3-0.9 g
Dragon fruit
A pitaya is the fruit of several cactus species, most importantly of the genus Hylocereus. These fruit are also known as pitahaya, dragon fruit.
Read more on Wikipedia.
Read more on Wikipedia.
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